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Search results for "Francesca Savoldi"
Lisbon
On the Waterfront: Cacilhas, the Other Side of Lisbon
Cacilhas is the waterfront area of Almada, a small city reachable via a €1.20 ferry ride from Lisbon’s Cais do Sodré terminus. The district is heavily marked by its shipbuilding past and has an industrious character that, for now, is still preserved in its food culture. Right in front of its boat station is a concentration of traditional marisqueiras, typical seafood houses from where you can glimpse a sweeping view of almost the whole of Lisbon across the other side. The seafood platter is a must in any of these traditional spots. It is usually composed of stuffed crab, spiny lobster and giant prawns, accompanied by the classic amêijoas à bulhão pato – clams cooked in garlic, coriander, pepper and olive oil.
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Tentações de Goa: (Tri)continental Cuisine
Hidden within Mouraria’s maze of narrow streets is a tiny eatery offering usually hard-to-find fare in Lisbon: Goan cuisine. Situated a couple of minutes away from Martim Moniz – a revamped square that some years ago was named the multicultural core of the capital – this haven of flavors is a veteran of food diversity in the neighborhood. Tentações de Goa (“Temptations of Goa”) opened 20 years ago, when the multi-ethnic character of the area was more marginalized and not considered cosmopolitan, and when international restaurants were not as numerous and crowded as they are today. In the 1990s Maria, the now-busy owner of the small restaurant, was just a regular customer here, an avid fan of the elderly Goan woman who originally ran the place.
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O Satelite da Graça: Down to Earth
Perched on Lisbon’s highest hilltop, Graça has a villagey feel and is probably the best district to absorb stunning views over the Portuguese capital. Home to plenty of bakeries, cafes and two of the city’s most beautiful viewpoints, it does, however, risk irreversible damage because of the real estate boom affecting much of the city center. It is, for now, still a charming area, with an elderly population and remnants of working-class neighborhood life. To get to the panoramic views during summer, there are two options that don’t involve being stuck in a taxi: climbing steeply up through the irregular lanes of Alfama or Mouraria, or following the route of the iconic and crowded tram 28.
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Summer Picnics: Lisbon's Ribeira das Naus
Summertime in Lisbon can mean some very hot days, making locations that get a cool Atlantic breeze at the end of the afternoon ideal for throwing down a blanket. One such perfect spot for a picnic in Lisbon is the new promenade along the Tagus River, located between Praça do Comercio and Cais do Sodré. Ribeira das Naus, formerly part of the docklands where ships were built, was renewed in 2014 as part of the redevelopment plan for the central waterfront, transforming the historic quay into a large public space with a pedestrian walkway and aligning park. On the large steps that hug the water, you can also watch the sunset over the April 25 Bridge.
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Marisqueira O Palácio: Other Fish in the Sea
June is probably Lisbon’s most euphoric month, due to the city’s biggest street party that celebrates the patron Saint Anthony. Though the festival officially takes place on June 12-13, the party runs all month long, especially in Alfama, Mouraria and Graça. The smoke of sardines grilling, colorful decorations, makeshift neon fairgrounds and pimba music blaring from outdoor speakers enliven the narrow roads of these traditional neighborhoods. The bedlam isn’t for everyone, however, and for those who want to find a quieter spot that still celebrates fresh, seasonal fish, Largo de Alcântara is a good alternative. Located in the western part of the city, between Santos and Belém, this zone is a concentration of cervejarias and marisqueiras.
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Taberna da Rua das Flores: Lost & Found
Lisbon’s tiny Taberna da Rua das Flores is almost always crowded, with barely enough room for staff to explain (and often translate) to hungry clients the dishes chalked up on its only blackboard menu. With around 10 marble-topped tables in a narrow, vintage-style eatery that takes no reservations, its small scale and increasing popularity makes for a challenging place to serve food – and yet, the staff are always smiling. The restaurant’s original, contemporary take on the forgotten tavern fare of the city, as well as its patient service and shared love of local ingredients, make it well worth the waiting time.
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Casa de Macau: Imperial Dining Room
The era of Portugal’s seafaring might was so long ago, it seems almost like a myth – one still patriotically related by locals today. Gastronomic evidence of the country’s imperial past remains, however, particularly in Lisbon, where Angolan, Brazilian and Goan eateries can be found among the many other restaurants serving non-Portuguese food. Yet, despite Macau being under Portuguese control for around four centuries, passing into Chinese administration only in 1999, Macanese cuisine is still a mystery. Lisbon has yet to see even one Macanese restaurant open. There is a place here, however, to eat food from Macau: a cultural association in between Alvalade and Areeiro on a main road that leads to the airport, far from Lisbon’s center.
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